Purchase tickets using the button below.
Ticket includes three cigars (including The Nat Sherman 85th Anniversary), four courses, wine and cocktails. All guests will have the opportunity to purchase a box of The Nat Sherman 85th Anniversary.
Nat Sherman 85th Anniversary Cigar
In celebration of our 85th anniversary, we can’t help but reflect on the many years filled with hard work, great friendships, steadfast customers, countless moments and everlasting memories. Beginning in 1930 at 1400 Broadway in the heart of Manhattan, we have always strived to create an experience that is memorable and approachable. The Nat Sherman 85th Anniversary channels the spirit of our journey — from the deco styling of the box and band, inspired by the facade and lobby of our original home, to the rich full-bodied blend of Nicaraguan tobaccos masterfully rolled in the Dominican Republic. The Nat Sherman 85th Anniversary cigar represents the future. It is an expression of our passion and supports our desire to exemplify our tradition of excellence and innovation.
As the third generation of Shermans, we are not only fortunate to be able to work with just our father and siblings, but our extended family of employees, many of whom have been with us for decades. Without the support, love and commitment of our team, we would not be celebrating such a milestone. We hope you enjoy this very special cigar, and we look forward to sharing countless moments with you for many more decades and celebrations to come.
– Nat Sherman International
Masseria by Nicholas Stefanelli
Masseria, by chef Nick Stefanelli is a celebration of big, harmonious flavors and the finest Italian cooking that shaped his palate as a child. The restaurant’s name carries a heartfelt meaning of home, defining the charming agricultural farm of the Puglia region. Entering into a handsome courtyard with relaxed seating, Masseria combines the raw and simple look of an Italian country estate, the industrial grit of the Union Market district, and the undeniable contemporary chic of its fashion-savvy chef-owner. Italian food that sings with touches of coastal cultures is a fitting reward for all who dine here.
– Masseria by Nicholas Stefanelli